•18 oz Peanut butter (1 jar)
•1 ½ cups Rolled oats
•½ cup – ¾ cup Honey
•3-5 scoops vanilla HELIX

Mix all ingredients together in a bowl until a workable ‘dough’ has formed. Roll into bite size balls and store in the fridge until hardened. Enjoy for light meals, snacks, or peanut butter cravings!

 

 

•½ cup frozen cherries
•½ cup vanilla Greek yogurt (for thickness)
•1 T Flax Seed Oil or ground flax seeds
•1 scoop vanilla HELIX
•Handful of ice
•Water or almond milk, enough to cover the ingredients

A sweet way to start your day! Simply combine all ingredients in a blender and enjoy! Need a delicious afternoon pick-me-up? Add a scoop of cocoa powder or tablespoon of melted dark chocolate!

 

 

•¼ cup Ground pistachios (use a coffee grinder)
•½ cup vanilla Greek yogurt (for thickness)
•1 T Flax Seed Oil or ground flax seeds
•1 scoop vanilla HELIX
•Handful of ice
•Water or almond milk, enough to cover the ingredients
A nutty way to start your day! Simply combine all ingredients in a blender and enjoy!

Ingredients:

•15 oz applesauce
•1 1/4 cups whole wheat pastry flour
•1/2 cup quick cooking oatmeal
•1/2 cup dark brown sugar
•1 teaspoon baking powder
•1/2 teaspoon baking soda
•½ cup vanilla HELIX
•1/2 teaspoon unrefined sea salt
•1/4 cup ground flax seed
•1 large egg
•3 Tablespoon oil
•1/2 cup golden raisins
•1/2 cup chopped pecans

Directions:

1.Preheat oven to 325 degrees.
2.Combine the flour, oatmeal, brown sugar, baking powder, baking soda, HELIX, and sea salt in a large bowl, combine thoroughly, removing all lumps from the brown sugar.
3.In a separate bowl, mix the egg, applesauce, and oil. Add this mixture to the dry ingredients, stir to combine. Set aside.
4.Add the flax seed, raisins and pecans to the batter. Mix just until blended.
5.Place in 2 lightly sprayed 3 1/2 by 7″ pans for about 30 minutes, or until a wooden toothpick inserted in the middle of the loaf comes out clean.
6.Remove the bread from the oven and cool on a rack for 15 minutes. Remove bread from the pan, cool on wire rack too cool thoroughly. Wrap and store overnight before slicing
Perfect for an on-the-go breakfast or afternoon snack!

 

Click here for more recipes! Or here for your own bottle of vanilla HELIX!